Dinner August 30th

August 30th 2005 / 1 minute to read

Tonight’s dinner is fresh parsley and garlic pasta with grilled chicken, fresh torn basil, fresh mozzarella, one chopped up shallot, red and orange organic cherry tomatoes and a bit of veggie broth. I just tossed everything together no specific amounts.



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Wow, your food always looks so stunning and yummy. It’s insane! I’m envious.

Reply to Jami

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